top of page

OCTOBER 6-20, 2023

LUNCH MENU

APPETIZER

PEAR & BURRATA SALAD

Puglia burrata, Frog Hollow Farm Warren pear,  wild arugula

or

CRUDO DI MARE

wild japanese yellowtail crudo, radish rainbow, pomegranate, micro mix

or

ZUCCHINI BLOSSOM

 ricotta & marjoram filled zucchini blossoms

~~~

MAIN

VESUVIOTTI SHRIMP

artisanal Gragnano pasta, yellow tomatoes, rock shrimps, our garden’s basil

or

LAMB PAPPARDELLE  

homemade pappardelle, Jimenez Farms braised lamb sugo

or

BLACK COD

black cod , butternut-kabocha-celery root roast, squash reduction

or

EGGPLANT PARMIGIANA

~~~

DESSERT

PUMPKIN RICOTTA CHEESECAKE

or

AFFOGATO AL CAFFE’

espresso poured over vanilla gelato

 

$35

DINNER MENU

APPETIZER

PEAR & BURRATA SALAD

Puglia burrata, Frog Hollow Farm Warren pear,  wild arugula

or

CRUDO DI MARE

wild japanese yellowtail crudo, radish rainbow, pomegranate, micro mix

~~~

PASTA

VESUVIOTTI SHRIMP

artisanal Gragnano pasta, yellow tomatoes, rock shrimps, our garden’s basil

or

MACCHERONCINI PORCINI & TRUFFLE

homemade pasta, porcini sauce, black truffle

or

LAMB PAPPARDELLE  

homemade pappardelle, Jimenez Farms braised lamb sugo

~~~

 

MAIN

BRANZINO

branzino , butternut-kabocha-celery root roast, squash reduction

or

TAGLIATA

grilled angus NY steak, black truffle, sunchoke

~~~

DESSERT

PUMPKIN RICOTTA CHEESECAKE

or

AFFOGATO AMARO

vanilla gelato, nocino amaro

 

$65

The Dine LA menu is for the entire table only.  Tax and Gratuity are not included.

bottom of page