
OCTOBER 6-20, 2023
LUNCH MENU
APPETIZER
PEAR & BURRATA SALAD
Puglia burrata, Frog Hollow Farm Warren pear, wild arugula
or
CRUDO DI MARE
wild japanese yellowtail crudo, radish rainbow, pomegranate, micro mix
or
ZUCCHINI BLOSSOM
ricotta & marjoram filled zucchini blossoms
~~~
MAIN
VESUVIOTTI SHRIMP
artisanal Gragnano pasta, yellow tomatoes, rock shrimps, our garden’s basil
or
LAMB PAPPARDELLE
homemade pappardelle, Jimenez Farms braised lamb sugo
or
BLACK COD
black cod , butternut-kabocha-celery root roast, squash reduction
or
EGGPLANT PARMIGIANA
~~~
DESSERT
PUMPKIN RICOTTA CHEESECAKE
or
AFFOGATO AL CAFFE’
espresso poured over vanilla gelato
$35
DINNER MENU
APPETIZER
PEAR & BURRATA SALAD
Puglia burrata, Frog Hollow Farm Warren pear, wild arugula
or
CRUDO DI MARE
wild japanese yellowtail crudo, radish rainbow, pomegranate, micro mix
~~~
PASTA
VESUVIOTTI SHRIMP
artisanal Gragnano pasta, yellow tomatoes, rock shrimps, our garden’s basil
or
MACCHERONCINI PORCINI & TRUFFLE
homemade pasta, porcini sauce, black truffle
or
LAMB PAPPARDELLE
homemade pappardelle, Jimenez Farms braised lamb sugo
~~~
MAIN
BRANZINO
branzino , butternut-kabocha-celery root roast, squash reduction
or
TAGLIATA
grilled angus NY steak, black truffle, sunchoke
~~~
DESSERT
PUMPKIN RICOTTA CHEESECAKE
or
AFFOGATO AMARO
vanilla gelato, nocino amaro
$65
The Dine LA menu is for the entire table only. Tax and Gratuity are not included.